Rosati's Pizza Franchise is a family-owned and locally grown business that has been operating for almost 60 years. They offer unique franchise opportunities for entrepreneurs who want to be a part of their success. Rosati's stays true to their roots by using real ingredients and providing outstanding service. They take pride in bringing the authentic taste of Chicago wherever their restaurants go. Rosati's has a rich history, starting with Italian immigrant Ferdinand Rosati opening a fine dining Italian restaurant in Coney Island, New York in 1895. The Rosati family later moved to Chicago and opened another restaurant on Taylor Street in 1906. In 1979, Rosati's Pizza became a franchise, and today there are almost 300 Rosati's restaurants nationwide, with new opportunities sprouting in markets everywhere. The franchise has received recognition, including being ranked on Entrepreneur Magazine's Franchise 500 list, making Franchise Gator's Top 100 Franchises, and being inducted into PMQ Magazine's Pizza Hall of Fame.